Our Menu
Starters
Bone-in wings deep fried and served your favorite style along with your favorite dipping sauce carrot and celery sticks. Buffalo, BBQ, Garlic Parmesan, and Teriyaki
Fresh corn tortilla chips fried to order, covered with a blend of cheese, chili, and served with sour cream, salsa, and jalapeños on the side
Fresh chicken tenders hand breaded and fried golden brown. Served sauced or with dipping sauce on the side with carrot and celery sticks
Fresh Atlantic mussels sauteed with garlic, shallots, and fresh herbs and finished with a dash of white wine, served with garlic bread
Gently poached jumbo shrimp, chilled and served with cocktail sauce
Spanish Onions cut thick lightly breaded and fried golden brown with ranch dipping sauce
Our fresh pizza dough topped with garlic butter and mozzarella cheese, served with marinara dipping sauce
Salads
Mixed greens, cucumbers, tomatoes, red onions, carrots
¼ wedge of fresh iceberg served with bacon crumbles, red onions, tomatoes, blue cheese crumbles, and dressing
Romaine lettuce, house-made croutons, parmesan cheese and creamy caesar dressing.
Romaine Lettuce, tomatoes, kalamata olives, cucumbers, red onions, banana peppers, feta cheese and greek dressing
Mixed greens, mortadella, provolone, capicola, tomatoes, red onions, banana peppers, kalamata olives, served with Italian dressing.
Homemade Soups
Caramelized Spanish onions, added to our homemade beef stock, topped with crouton, provolone cheese, and baked
New England style served with oyster crackers
A spicy favorite made fresh, with ground beef, sausage, kidney beans, traditional vegetables, topped with cheese and served with freshly baked tortilla chips
Ask your server what our chefs made today
Sandwiches
Fresh sirloin beef sliced thin, grilled with peppers & onions, topped with American cheese and served on a freshly baked roll with fries
Our hand made italian meatballs layered on a fresh sub roll topped with marinara sauce & mozzarella cheese and baked with fries
Genoa salami, capicola, mortadella, provolone cheese, lettuce, tomatoes, red onions, hot peppers, and olive oil on a freshly baked sub roll with fries
Grilled chicken breast, rolled together with romaine lettuce, croutons, parmesan cheese & caesar dressing in a wrap with fries
Pastrami piled high with provolone cheese and sautéed onions with fries
Flame broiled with lettuce tomato and pickle with fries
Fried chicken, bacon,, lettuce, tomato, on parmesan focaccia with fries
Brick Oven Pizza
Italian tomato sauce and mozzarella cheese add pepperoni or another topping +$2.5
Italian tomato sauce, fresh sliced tomatoes, fresh mozzarella cheese topped with fresh basil and EVOO
Dijon mustard base topped with grilled pastrami, sauteed onions and mozzarella cheese
Italian tomato sauce, cup and char pepperoni, ricotta cheese, and drizzled with hot honey
Honey mustard sauce, topped with bacon onions and crispy chicken
Olive oil, Provolone, mozzarella cheese, and romano cheese
Special sauce, ground beef and mozzarella cheese, finished with shredded lettuce, diced tomatoes, red onions, and pickles
Beef & Pork
12 oz Angus choice sirloin, grilled over an open flame to your desire. Topped with gorgonzola cheese sauce. Served with baked potato and fresh Vegetable of the day
Oven roasted ribs, smothered in BBQ sauce and finished on the grill. Served with choice of starch and vegetable of the day
8 oz of sirloin steak tips grilled over an open flame to your desire with sautéed mushrooms and onions. Served with choice of starch and fresh vegetable of the day
Homemade large meatball served with choice of pasta covered in marinara sauce and served with garlic bread.
Sweet Italian sausage covered with marinara sauce and mozzarella cheese served over your choice of pasta with garlic bread
Large homemade meatball, sweet Italian sausage and chicken Parmesan served over your choice of pasta with garlic bread
Chicken
Hand-breaded chicken cutlet pounded thin and fried. Covered with marinara sauce and mozzarella cheese served over your choice of pasta with garlic bread
Lightly marinated chicken breast grilled over an open flame. Served with rice pilaf and vegetable of the day
Skin on seasoned and oven roasted served with your choice of starch and vegetable of the day
traditional, BBQ or teriyaki
Chicken tenders lightly floured, sauteed with mushrooms, garlic, chicken stock and marsala wine served over your choice of pasta
Chicken tenders lightly floured, sauteed and finished with broccoli, cream, garlic,and parmesan cheese. Tossed with penne pasta and served with garlic bread
Seafood
Fresh Atlantic Salmon, broiled with a tomato and lemon mix, served with rice pilaf and vegetable of the day
Haddock lightly covered with seasoned bread crumbs, baked and served with choice of starch and vegetable of the day
Mussels sauteed with garlic, shallots, tomatoes in a red sauce served over your choice of pasta with garlic bread
Lightly breaded haddock fried to a golden brown, served with fries, coleslaw, and tartar sauce
Large shrimp sauteed with garlic, shallots, lemon, finished with white wine, parmesan cheese and served over linguine with garlic bread
Desserts
With vanilla ice cream, whipped cream, and cherry